Professional WSCS/WSSS Oral Presentation

Crops Oral Presentation

General Program
Tuesday, June 21, 2011: 8:00 AM-2:25 PM
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8:05 AM
8:25 AM
Frost Follows the Plow In Wyoming? Crops and Soils Are Reservoirs of Biological Ice Nuclei.
Tom Hill, University of Wyoming; Tony J. Prenni, Colorado State University; Elvin Garcia, Colorado State University; Yutaka Tobo, Colorado State University; Janine Frohlich-Nowoisky, Max Planck Institute for Chemistry; Paul J. DeMott, Colorado State University; Gary D. Franc, University of Wyoming
9:25 AM
Nitrogen and Harvest Time Effect On Peppermint Biomass and Oil Yields In the Hot Humid Conditions of Mississippi.
Valtcho Zheljazkov, Univerisity of Wyoming; Tess Astakie, Nova Scotia Agricultural College; CHARLES CANTRELL, USDA-ARS
9:45 AM
10:10 AM
How to Take the E Out of ET.
Robert Klein, University of Nebraska - Lincoln
10:30 AM
The Effect of Planting Date On Early Season Weed Interference In Sugarbeet.
David A. Claypool, University of Wyoming; Andrew R. Kniss, University of Wyoming
11:30 AM
Adaptation of Oilseed Crops In Southwestern Colorado.
Abdelfettah Berrada, Colorado State University
11:50 AM
1:00 PM
Variation for Dietary Fiber Content In Dry Edible Beans.
Leslie Brick, University of Rhode Island; Mark Brick, Colorado State University; Dimas Echeverria, Colorado State University; Henry Thompson, Colorado State University
1:20 PM
Phenotypic Evaluation of a Spring Wheat Association Mapping Panel Targeted to Identification of Heat and Drought Tolerance Genes.
Erena Edae, Colorado State University; Patrick F. Byrne, Colorado State University; Marc Moragues, Colorado State University; Scott Haley, Colorado State University; Scott Reid, Colorado State University; Matthew Reynolds, CIMMYT
2:00 PM
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