Monday, 7 November 2005: 4:00 PM-6:00 PM
Convention Center,, Exhibit Hall ABC, Lower Level
53: Small Grain Breeding and Genetics
Sponsor:C01 Crop Breeding, Genetics & Cytology
703aMacro- and Micronutrient Analysis of Low Phytic Acid Wheat.*
Karen Peterson, University of Idaho, Mary Guttieri, University of Idaho, Edward Souza, University of Idaho
703bAgronomic and End-Use Quality Evaluation of Low Phytic Acid Wheat.*
Mary Guttieri, University of Idaho
704aPotential Use of Canopy Spectral Reflectance as an Indirect Selection Tool for Yield Improvement in Winter Wheat.
Bishwajit Prasad, Oklahoma State University, Arthur R. Klatt, Oklahoma State University, Brett F. Carver, Oklahoma State University, William R. Raun, Oklahoma State University, Marvin L. Stone, Oklahoma State University, Md. Ali Babar, Oklahoma State University
704bImpacts of Sample Size, Genotype and Location on the Reliability of the Solvent Retention Capacity Test for Predicting End-Use Quality in Wheat.
Carl Walker, Washington State University, Kimberly Garland Campbell, USDA-ARS Wheat Genetics, Quality, Physiology and Disease Research Unit, Brady Carter, Decagon Devices, Kimberlee Kidwell, Washington State University
801aEfficiency of Selection for Wheat Kernel Characteristics Using near-Infrared Reflectance Spectroscopy.*
Joshua D. Butler, Colorado State University, Scott D. Haley, Colorado State University, Bradford W. Seaborn, U.S. Dept. of Agriculture / ARS/ Grain Marketing & Production Research Center
801bGenotype and Environment Effects and Quality Trait Associations with Antioxidant Properties of Wheat Grain.*
John A. Stromberger, Department of Soil and Crop Sciences, Cecil Stushnoff, Department of Horticulture and Landscape Architecture, Joshua D. Butler, Department of Soil and Crop Sciences, Bruce L. Clifford, Department of Soil and Crop Sciences, Scott D. Haley, Department of Soil and Crop Sciences
802aQtl Inferences of Two "Tocol" Antioxidants in Oat (Avena Sativa L.).
David L. Hoffman, USDA-ARS, Lauri Herrin, USDA-ARS, David Peterson, USDA-ARS
802bLinkage Relationships among Factors That Affect Groat Oil Concentration, Crown Rust Resistance, Stem Rust Resistance and Multifloret Character in Oat.
Diego Vilaro, North Dakota State University, Michael McMullen, North Dakota State University
803aGenetic Studies of Grain Protein Content and Qtl Mapping in Barley.*
Hong-Sik Kim, National Institute of Crop Science, RDA, Duk-Hwan Jang, School of Plant Science, Seoul National University, Sae-Jung Suh, National Institute of Crop Science, RDA, Seong-Bum Baek, National Institute of Crop Science, RDA, Dae-Ho Kim, Gyeongsangnam-do Agricultural Research & Extension Services, Jung-Hyun Nam, National Institute of Crop Science, RDA, Si-Ju Kim, National Institute of Crop Science, RDA
803bAnalysis of Barley Malt Quality Data from Multi-Location Trials.
Don Obert, USDA-ARS, J. Michael Bonman, USDA-ARS, Weikai Yan, ECORC-AAFC Ottawa
804aGenotypic Variations in Prehavest Sprouting Resistance and Seed Dormancy in Barley.*
Joseph Nyachiro, AAFRD / FCDC, Jennifer Zantinge, AAFRD / FCDC, James Helm, AAFRD / FCDC, Patricia Juskiw, AAFRD / FCDC, Donald Salmon, AAFRD / FCDC
804bEstimating Landscape Level Gene Flow in Wheat and Jointed Goatgrass.*
Todd Gaines, Colorado State University, Patrick Byrne, Colorado State University, Phil Westra, Colorado State University, Scott Nissen, Colorado State University, W. Brien Henry, USDA-ARS, Brad Hanson, Colorado State University, David Belles, Colorado State University, Dale L. Shaner, USDA-ARS
805aTransgenic Roundup Ready Wheat Field Evaluation for Agronomic Traits in the North Central Plains of the Usa.
Mohamed Mergoum, North Dakota State University, Karl Glover, SDSU, James Anderson, University of MN, Jack D. Berg, Monsanto, Danny Gigax, Monsanto Company, Joel K. Ransom, SDSU
805bCultivar Blends in Soft Red Winter Wheat.*
Nathan D. Fortner, University of Arkansas, Robert Bacon, University of Arkansas

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* = Poster available online