Tuesday, 26 June 2007: 10:30 AM-11:00 AM
Penn Stater Conference Center, Presidents Hall 1
43: Poster Session
Sponsor:Short Abstracts
24Salinity Effects on Seed Germination and Vegetative Growth of Greens-type Poa annua Relative to Other Cool-season Turfgrass Species.
Jing Dai, The Pennsylvania State University, Max Schlossberg, The Pennsylvania State University, David Huff, The Pennsylvania State University
25Potato Characteristics that Influence Consumer Preference.
John Jemison Jr., University of Maine, Peter Sexton, University of Maine
26Heart Rate Variation: Does It Indicate Stress in Calves at Weaning?.
W. M. Clapham, USDA-ARS, J. M. Fedders, USDA-ARS, W. S. Swecker Jr., Virginia Tech, G. Scaglia, Virginia Tech, J. P. Fontenot, Virginia Tech
27Mild Winter Affects Ryegrass Production in Florida.
Yoana C. Newman, University of Florida - IFAS, Ann Blount, University of Florida - IFAS, Gordon Prine, University of Florida - IFAS, Clyde Bateman, University of Florida - IFAS, Edward Jennings, University of Florida -IFAS, Joseph Walter, University of Florida - IFAS
28Horse Pasture Evaluation: Collaboration between University of KY and Central KY Thoroughbred Farms.
Tom Keene, Univ. of Kentucky, Joy Lourie, Univ. of Kentucky, Ray Smith, Univ. of Kentucky
29The Effect of a Multi-State Hay Contest on Increasing Hay Sampling and Improving Forage Quality.
Randy Franks, University of Georgia, John Andrae, Clemson University, Donald Ball, Auburn University, Ann Blount, North Florida Research & Education Center, Dennis Hancock, University of Georgia
30Dry weather limited 2006 forage yields of small grains in southern Oklahoma.
John A. Guretzky, The Samuel Roberts Noble Foundation Inc., Jerry L. Baker, The Samuel Roberts Noble Foundation Inc.
31Evaluation of Soybean Leaf Defoliation and Tolerance of Silver Spotted Skipper (Epargyreus clarus).
William Wyant, UMES, Bessie Green, UMES, Fawzy Hashem, UMES
33Assessing On–farm Pasture Availability and Forage Quality for Dairy Feed Planning.
Sidney C. Bosworth, University of Vermont Department of Plant and Soil Science, Mark Cannella, University of Vermont Department of Plant and Soil Science

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