Nitrogen Cycling With Oilseed Radish Cover Crop in Indiana Crop Rotations.
Tuesday, November 5, 2013: 3:00 PM
Tampa Convention Center, Room 20, First Floor
Kaylissa Ann Horton, Jason S. Cavadini, Eileen J. Kladivko, James J. Camberato and Shaun Casteel, Purdue University, West Lafayette, IN
The oilseed radish (Raphanus sativus L.) cover crop can scavenge large quantities of N in the fall, but its rapid decomposition in spring may release N too early for the succeeding cash crop to benefit, thereby allowing N to leach out of the root zone. It was hypothesized that planting oilseed radish (OSR) in combination with a higher C: N ratio cereal cover crop would tie up N longer in the spring and reduce premature N release. The objectives of this one year study in west-central Indiana were to determine the effects of OSR and OSR bicultures on soil ammonium (NH4-N) and nitrate (NO3-N) concentrations with time, depth, and distance from the OSR tuber compared to the no cover crop control. The experimental design was a randomized complete block with four cover crop treatments and three replicates at each of four sites. The cover crop treatments included OSR (var. Groundhog), OSR/oat (Avena sativa L.), OSR/cereal rye (Secale cereale L.), and a control (no cover crop). Detailed soil sampling with depth and distance from the OSR tuber was performed in the spring, to observe the timing and pathways of N release. Cover crop treatment had more of an effect on soil NO3-N concentrations than on soil NH4-N concentrations. Oilseed radish, OSR/oat, and OSR/rye soil NO3-N concentrations were highest at the surface and decreased with depth, while control soil NO3-N concentrations increased with depth. Soil NO3-N concentrations increased with time at the 0-15 cm depth but stayed relatively constant with time at the lower depths over the March-April sampling period. Soil NO3-N concentrations were also higher closer to the OSR tuber than farther away from the OSR tuber. This research is part of the USDA-NIFA, “Cropping Systems Coordinated Agricultural Project: Climate Change, Mitigation, and Adaption in Corn-based Cropping Systems.”