63502 CORN ROOT GROWTH and Nitrogen USE Efficiency as Affected by Gypsum and Nitrogen APPLICATIONS Under A NO-till SYSTEM.

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See more from this Session: Graduate Student Oral - Soils
Monday, February 7, 2011: 11:00 AM
American Bank Center Bayview, Ballroom A
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Renato Zardo Filho1, Eduardo F. Favero Caires1, Hélio A. Joris1 and Gabriel Barth2, (1)Soil Science, State University of Ponta Grossa, Ponta Grossa, Brazil
(2)Soil Science, Fundação ABC, Castro, Brazil
Corn (Zea mays L.) crop has a high nitrogen (N) demand to reach large grain yields. The continual rises in nitrogen fertilizer prices, combined with elevate environmental risk of NO3- contamination by leaching, leads to the necessity of better strategies to improve nitrogen use efficiency (NUE). A field trial was carried out in Southern Brazil to evaluate the effects of gypsum and nitrogen rates on no-till corn yield and NUE. Treatments consisted in four gypsum rates (0, 5, 10 and 15 Mg ha-1), combined with four N-NH4NO3 rates (0, 60, 120 and 180 kg ha-1). Gypsum was applied on the soil surface before corn sown and N application was at topdressing, after corn sown. 

The higher corn grain yield (12.9 Mg ha-1) was achieved by the combination of higher gypsum (15 Mg ha-1) and N (180 kg ha-1) rates. In this treatment, the grain yield was 3.6 Mg ha-1 higher than control. Gypsum improved corn root growth and increased N and Sulfur (S) uptake, resulting in an improvement of 22% in NUE. Closed and positive relationship between corn grain yield and uptake of N (R2 = 0.89) and S (R2 = 0.64) was obtained. Corn grain yield also had positive relationship with root length (R2 = 0.42). The improvement in corn root growth promoted by gypsum application had positive relationship with S uptake (R2 = 0.77), although there was no significant relation between root growth and N uptake. The improvement in N uptake was promoted by S uptake (R2=0.50) in corn crop. Since the increase in corn grain yield was due the improvement in root growth and N and S uptake, but N uptake was not affect by root growth, our data leads to the conclusion that the raise in S uptake entails in more N uptake in corn crop.