142 Symposium--Canola End Uses Healthy Oil/Nutrition/Meal

Oral Session
U.S. Canola Association Research Conference

This session will emphasize industries side of Canola

Cosponsor(s):

A10 Bioenergy and Agroindustrial Systems
Tuesday, November 2, 2010: 12:50 PM-2:45 PM
Long Beach Convention Center, Room 201A, Second Floor

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Organizers:
William F. Heer and Dale Thorenson
12:50 PM
Introductory Remarks
1:15 PM
Dietary Canola Oil and Reduction of Breast Cancer Risk.
Lawrence Mabasa, North Dakota State University; Kyongshin Cho, North Dakota State University; Andrea W. Fowler, North Dakota State University; Sajin Bae, North Dakota State University; Chung S. Park, North Dakota State University
1:35 PM
Break
1:40 PM
Comparison of Traditional Canola, Low-Poly Canola, and Rapeseed Meals as Modifiers of Bovine Milk Fatty Acid Profile.
Alexander Hristov, Pennsylvania State University; Cheryl Domitrovich, Pennsylvania State University; Aaron Wachter, Pennsylvania State University; Terri Cassidy, Pennsylvania State University; Kevin Shingfield, Animal Production Research, MTT Agrifood Research Finland; James Davis, Plant Soil and Entomological Sciences Department, University of Idaho; Jack Brown, Plant Soil and Entomological Sciences Department, University of Idaho
2:00 PM
Winter Canola for Livestock Feed and High Seed Yield.
Jack Brown, University of Idaho; Clark Neely, University of Idaho
2:20 PM
Canola Meal and Its Uses.
David Hickling, Canola Council of Canada; Arnold Pierce Pierce, Canola Council of Canada; JoAnne-Relf-Eckstein -Eckstein, Canola Council of Canada; Bogdan Slominski Slominski, Canola Council of Canada
2:40 PM
Concluding Remarks
2:45 PM
Adjourn