/AnMtgsAbsts2009.52488 Estimation of Potential Nitrogen Mineralization From Class-B Centrifuge Cake Biosolids and Lagoon-Aged Air Dried Biosolids.

Monday, November 2, 2009
Convention Center, Exhibit Hall BC, Second Floor

Kuldip Kumar1, Lakhwinder Hundal2, Albert E. Cox3 and Thomas C. Granato3, (1)Metrop. Water Reclam. Dist. Chicago, Cicero, IL
(2)R&D Department, MWRD, Cicero, IL
(3)Research and Development, Metrop. Water Reclam. Dist. of Greater Chicago, Cicero, IL
Abstract:
Beneficial use of biosolids through land application as a source of nutrients for growing crops is a very popular biosolids management option. One challenge in land application of biosolids as a nutrient source is predicting nitrogen (N) mineralization rates so that crop nutrient requirements are met with minimal potential for contamination of receiving waters from biosolids-derived N. We amended a field moist silty clay loam and a sandy soil adjusted to 80% field capacity water content with Class B centrifuge cake biosolids (fresh cake) and Class A lagoon aged air-dried biosolids (aged biosolids) obtained from the Calumet and Stickney Water Reclamation Plants of the Metropolitan Water Reclamation District of Greater Chicago at a rate of 18 Mg ha-1. Milorganite biosolids were also used as a reference in addition to non-amended control soils. Biosolids-amended and non-amended control soils were incubated for 100 days at 20°C and periodically soil samples were removed and analyzed for 2 M KCl-extractable ammonia-N and nitrate-N. Nitrogen mineralization ranged from 28 to 37% of total N in the fresh cake and from 9 to 14% in the aged biosolids, depending on soil type and source of biosolids (Stickney or Calumet). Nitrogen mineralization in Milorganite ranged from 40 to 46%. The data showed that N mineralization in fresh cake is much higher than the rate used in calculating agronomic N rate for biosolids in Illinois and that N mineralization rate in aged biosolids is much lower than in the fresh cake.