John (Jack) Meisinger and Dennis Timlin. BARC-East - 10300 Baltimore Ave, USDA-ARS, Bldg 163F Room 6, Beltsville, MD 20705-2350
Last year we examined a common observation in multi-year or multi-location N-response  studies, which is the capacity of the soil-plant system to vary plant available N with growing  conditions, this characteristic is termed soil-plant N resiliency. The soil-plant N resiliency  concept will continue to be examined by reviewing its properties and examining various  hypotheses that could produce it. Nitrogen resiliency is a general biological characteristic of the  soil-plant N cycle that is thought to be caused by soil and crop factors that interact with each  other, and the weather, to produce higher grain yields on N-stressed plots in years with high- yield potentials and lower yields on the same plots in low-yield potential years. Some possible  soil factors contributing to N resiliency are higher organic-N mineralization rates in good years,  and/or higher N recovery efficiencies resulting from lower leaching and/or lower denitrification  losses. Potential crop factors contributing to resiliency include a higher percentage distribution of  fixed C into the grain compared to the roots in good years, or simply a greater total production of  dry matter. The weather in high-yield years also interacts with N resiliency components with  high solar radiation and ample rainfall contributing to higher photosynthesis vs. respiration rates,  and/or higher transpiration rates that would transport more nitrates to the crop root surfaces. A  crop-soil simulation model will be utilized to examine several of these hypotheses and their  interaction with weather. The above hypotheses are necessarily speculative, because soil-plant N  resiliency has not been systematically studied. Our examination of soil-plant N resiliency will  hopefully encourage future research studies that should expand our understanding of this  characteristic, should identify management practices to enhance resiliency, and should permit  improved communication of this characteristic to producers.