| Wednesday, 9 November 2005: 4:00 PM-6:00 PM | |||
| Convention Center,, Exhibit Hall ABC, Lower Level | |||
| 223: Agricultural Products | |||
| Sponsor: | A06 International Agronomy | ||
| 129a | Agricultural Food Crafts in the South of Guanajuato State, Mexico.* Graciela M.L. Ruiz-Aguilar, University of Guanajuato, Sergio J. Alejo-López, University of Guanajuato | ||
| 129b | Production and Commercialization of Corn Tortillas in the South of Guanajuato State, Mexico: Urireo Case.* Graciela M.L. Ruiz-Aguilar, University of Guanajuato, Sergio J. Alejo-López, University of Guanajuato | ||
| 130b | Production and Commercialization of Meat Products in the South of Guanajuato, Mexico.* Sergio J. Alejo-López, University of Guanajuato, Graciela M.L. Ruiz-Aguilar, University of Guanajuato | ||
| 229a | Production and Commercialization of Bread in the South of Guanajuato State, Mexico: Acambaro Case.* Sergio J. Alejo-López, University of Guanajuato, Graciela M.L. Ruiz-Aguilar, University of Guanajuato | ||
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* = Poster available online