Tuesday, February 6, 2007

Nitrous Oxide Emissions from Agricultural and Forest Soils of Uruguay.

C. Perdomo, Pilar Irisarri, and Oswaldo Ernst. Univ de la República, Facultad de Agronomía, Montevideo, Uruguay

Agriculture intensification and diversification could increase N2O emissions from Uruguayan soils, but due to the lack of local data, there is a high uncertainty on current estimations for the country, because they are based on mean IPCC factors. N2O emission rates were measured from August 2003 to September 2004 on two contrasting sites of southwest Uruguay. One of the sites was a long-term experiment established on a high fertility agricultural soil, with two tillage practices (no tillage= NT and conventional tillage=CT) and crop rotations (continues agriculture=CA or rotation with planted pastures=RP). The other site was a recently-harvested eucalypt plantation, located on a lower fertility soil. In both cases, a permanent natural pasture was used as a control. N2O soil fluxes were measured on an event-driven basis using the closed chamber technique with 6 replicates per treatment. On an annual basis, emissions from both the agricultural and the eucalypt-harvested soils were significantly higher than those from their respective natural pastures (3.39 and 2.79 vs. 0.64 and 0.22 kg N-N2O ha-1 y-1, respectively). Differences within treatments in the agricultural soil, however, were minor and most of the time statistically non-significant, but there was a tendency toward higher N2O emissions from the CT-CA and NT-RP treatments. Spatial variability was very high in all treatments and in both soils, indicating the high natural variability of N20 fluxes from soils, probably as a consequence of the various physical, chemical and biological factors controlling this emission. The highest fluxes, however, were associated with periods of relatively high soil moisture contents and/or high soil temperatures. Overall, these results suggest that land use change from natural pastures to either agriculture-pasture rotations or tree plantations could have a large impact on N2O emissions from Uruguayan soils.