Monday, November 5, 2007: 4:00 PM-6:00 PM
Convention Center, Exhibit Hall A, First Floor
71: Crop and Seed Physiology (includes Joint C02/C04 Graduate Student Competition)
Sponsor:C04 Seed Physiology, Production & Technology
452Source and Sink Effects on Protein and Oil Accumulation in Soybean.
Rob A. Proulx, University of Minnesota, Seth L. Naeve, University of Minnesota
453Growth Analysis of Faba Bean and Lupin Under Grassy Weed Competition in a Northern Environment.
Sheri Strydhorst, University of Alberta, Jane R. King, University of Alberta, Ken J. Lopetinsky, Alberta Agriculture and Food
454Salt Concentration Is More Critical to the Performance of Distichlis Spicata Var. Yensen-4a NyPa Forage Than Light Levels.
Mark Sargeant, La Trobe University, Peter Sale, La Trobe University, Caixian Tang, La Trobe University
552Relation of Spectral and Physiological Properties to Leaf Structural Characteristics of Arsenic Treated Spinach Plants.
Varaprasad Bandaru, University of Delaware, Department of Plant and Soil Sciences, D.J. Hansen, University of Delaware, Eton Codling, USDA-ARS, C.S.T. Daughtry, USDA-ARS, Carrie E. Green, USA-ARS
553Responses of High and Low Protein Soybeans to An Increase in Assimilate Supply Per Seed.
Jose Rotundo, Iowa State University, Lucas Borrás, Iowa State University, Mark Westgate, Iowa State University
554Comparative Analysis Between CWVI, Seedling Emergence and Vigor, and Crop Maturity.
Heath Stoerner, Texas Tech University, Craig Bednarz, Texas Tech University, Cory Mills, Texas Tech University
652Impact of Spring Planting Date on Germination of Fall-harvested Soybean Seed.
Andrew Robinson, Purdue University-Agronomy Dept., Shawn Conley, Purdue University-Agronomy Dept., Jeffrey Volenec, Purdue University-Agronomy Dept.
653Effect of Late-Season Water Stress on Maize Kernel Starch Structure.
Jason Haegele, Iowa State University, Mark Westgate, Iowa State University
654Genetic Variation in Germination Rates and Percentage of Grain Amaranth in Response to Temperature.
Raymond Mutava, Kansas State University, P.V.V. Prasad, Kansas State University, Ronald J. Vos, Dordt College
753Changes on Fatty Acid Composition of Developing Borage Seeds.
Peter Gilbertson, North Dakota State University, Scott Weinlaeder, North Dakota State University, Burton Johnson, North Dakota State University, Marisol Berti, Universidad de Concepción
754Seed Composition of Soybean Grafted Onto SCN Resistant/susceptible Rootstock.
Paul Beuselinck, USDA-ARS Plant Genetics Research Unit, Craig Roberts, University of Missouri
853Fatty Acid Profiling in Soybean Cotyledons by NIR Spectroscopy.
Craig Roberts, University of Missouri, Chengwei Ren, USDA-ARS Plant Genetics Research Unit, Heather Benedict, University of Missouri, Paul Beuselinck, USDA-ARS Plant Genetics Research Unit, Kristin Bilyeu, USDA-ARS Plant Genetics Research Unit
854Development of Kentucky Bluegrass for Non-Burn Seed Production.
William J. Johnston, Washington State University, Richard C. Johnson, USDA-ARS, Charles T. Golob, Washington State University, Mathew C. Nelson, United States Golf Association Greens Section, Karine Pare, Washington State University, Kathleen Dodson, Washington State University
855Assessment of Chemical Seed Treatments for Preventing the Spread of Fusarium Graminearum from Infected Wheat Seed Under Controlled Conditions.
Myriam R. Fernandez, Agriculture and Agri-Food Canada, William E. May, Agriculture and Agri-Food Canada, T. Kelly Turkington, Agriculture and Agri-Food Canada

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