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Terroir: Winegrapes and the Environment: II

Wednesday, November 4, 2009: 4:00 PM-6:00 PM
Convention Center, Exhibit Hall BC, Second Floor
Presiding:
Thomas Rice
Organizer:
James Fisher
Variation of Soil Properties On Alluvium From Three Rivers in the Lodi Wingrape District.
H. Minoshima, Univ. of California, Davis; R. J. Southard, Univ. of California, Davis; A. T. O'Geen, Univ. of California, Davis; G. S. Pettygrove, Univ. of California, Davis
The Soil Information System (SIS): Optimizing Inputs and Maximizing Yield.
Daniel J. Rooney, Soil & Topography Information, LLC; Devon W. Liss, Soil & Topography Information, LLC
Soil Related Differences in Plant Vigor and Evapotranspiration in Two Merlot Vineyards of the Sacramento-San Joaquin Delta, California.
Jean-Jacques Lambert, Univ. of California, Davis; Alessandro Morello, Univ. of California, Davis; Robert Coates, Univ. of California, Davis; Chuck Ingels, Univ. of California; Paul Verdegaal, Univ. of California, Davis; James A. Wolpert, Univ. of California, Davis; Michael Delwiche, Univ. of California, Davis; R.L. Snyder, Univ. of California, Davis
Electromagnetic Induction (EMI) Methods for Geospatial Mapping of Vineyard Soils.
James Fisher, Soil Solutions, LLC
Water Management for North Carolina Wine Grape Production.
Adam Howard, North Carolina State Univ.; J.L. Heitman, North Carolina State Univ.; G. Giese, Surry Community College; J. Havlin, North Carolina State Univ.
Mitigation of Soil Water Repellency Improves Rootzone Water Status and Yield in Precision Irrigated Grapes.
Stanley J. Kostka, Aquatrols Corp.; David J. Bell, David J Bell & Associates Pty Ltd; Nicholas J. Gadd, Aquatrols Corp.
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