Poster Number 541
See more from this Division: S11 Soils & Environmental QualitySee more from this Session: General Soil and Environmental Quality Posters: II
Water soluble concentrations of N and P were in the range of 6.46-129 and 0.015-60.8 mg kg-1, respectively. The ratios of water extractable C/N and C/P in soils, ranging in 0.676-12.5 and 3.19-2329 with their averages of 3.23 and 216, respectively, were affected by land uses. The lowest water extractable C/N was measured in the soils under dairy (1.66), resident (1.79), and coniferous forest (4.49), whereas the lowest water extractable C/P was observed with land uses of dairy (13.1) and citrus (33.7). Nitrogen and P in the soils under these land uses may have high availability and leaching potential. The concentrations of water extractable Co, Cr, Cu, Ni, and Zn were in the ranges of < detection limit (MDL)-0.331, <MDL-0.528, 0.035-2.42, <MDL-0.707, and 0.090-1.13 mg kg-1, respectively, with corresponding mean values of 0.022, 0.014, 0.504, 0.067, and 0.370 mg kg-1. The highest water soluble Co (0.099 mg kg-1), Cr (0.263 mg kg-1), Ni (0.307 mg kg-1), and Zn (0.805 mg kg-1) were observed in soils under the land use of sugar cane, whereas, the highest Cu (1.50 mg kg-1) was with field crop.
The concentration of DOC was positively correlated with TOC (P <0.01), water soluble N (P <0.01), electrical conductivity (EC, P <0.01) and water extractable concentrations of Co, Cr, Ni, and Zn (P <0.01), and Cu (P <0.05), whereas water soluble N was positively related to water extractable P, Cu and Zn (P <0.01) in soils. These results indicate that the transport of DOC from land to water bodies may enhance the export of macro-nutrients (N, P), micro-nutrients (Cu, Zn, and Ni), and contaminants (Cr, and Co).
Key words: Land use; Water extractable C/N; Water extractable C/P; Correlations
See more from this Session: General Soil and Environmental Quality Posters: II