Guy AllardUniversité Laval
2425, rue de l'Agriculture
Canada G1V 0A6
6:30 PM, Long Beach Convention Center, Exhibit Hall BC, Lower Level 187-11 Time of Cutting and Genetic Selection Affect Non Structural Carbohydrates and Some Attributes of Nutritive Value in Alfalfa.
5:00 PM, Long Beach Convention Center, Exhibit Hall BC, Lower Level 293-11 Non Structural Carbohydrate Concentrations During Wilting of PM- and AM-Cut Alfalfa.